HOW TO UPDEATE YOUR COFFEE EXPERIENCE

PRESENTING COFFEE Once the coffee is ready, another important task awaits you—namely, putting together the perfect presentation to showcase your cup. It’s key to a mindful experience, not only when you serve someone else but also when you enjoy coffee in solitude. Firstly, you should know about the origin of your coffee beans. Ideally, you […]

BASIC FLAVOURS OVERVIEW

ACIDITY, BITTERNESS AND SWEETNESS Every coffee has elements of bitterness and acidity. The other flavours like umami, starchiness, saltiness, and sweetness can be developed throughout the roasting or preparation process. Numerous factors, such as water quality affect the coffee’s final flavours. The majority of people connect coffee with bitterness and acidity alone. They will describe […]

ENJOYING COFFEE

Why I prefer to drink coffee at home There’s one important reason why it’s better to drink coffee at home. It isn’t the fact that no one can make coffee better than you. (That isn’t likely.) The truth is, to fully appreciate something, one needs to be intimately involved in its conception. Thus, if I […]

COFFEE AND EMOTIONS’ CONNECTION

Schedule for the Emotions: Step number one is to gauge the first feeling you experience. Based on this, we begin to judge the coffee before us. It’s like first meeting someone. Based upon our initial reaction, we’ll quickly regard the coffee positively or negatively. Our feelings could be influenced by the package, smell, the person […]

OUR EMOTIONAL RESPONSE TO THE COFFEE EXPERIENCE

Flavors alone are only remembered for a short time. But once they’re connected with some other sensory or emotional response—some moment, person, place, or experience—we can remember the “coffee moment or experience” for a long time.Emotions give even more weight to the coffee experience. Whatever feelings we have while drinking will have an impact on […]

FILTER VS. ESPRESSO

VS Price What is the big benefit of filter made coffee? The price of the equipment.  If you want to prepare good Espresso drinks, you should invest money in the following equipment: Espresso machine Electric Coffee grinder Tamper Good filter pot Nano filter basket Softener For the filter method you need the following brewing equipment: […]

Life Is Too Short For “Bad Coffee”

This is a very common saying. In fact, I’ve used it myself on numerous occasions. But that was before I’d come to appreciate the Asian view on coffee culture—one that is far more liberal. In the East, people take a less pretentious approach than their western counterparts, and judgement is splendidly lacking. Does bad coffee […]

BEFORE ALL ELSE: AFTERTASTE

What is “Aftertaste”? After swallowing a mouthful of coffee, every one of its elements mingle together, forming what’s known as the aftertaste. Needless to say, the aftertaste is very important. In many cases, it’s what makes a particular blend so unique. Post-imbibement, sip complete, we’re set to ask the magic question. “What does this remind […]

FILTERING OUT POOR FILTER CHOICES

Use Cone (Hario V60) or Flat-Bottom Dripper (Kalita, Melitta, Brewista)! Often times, it’s a difficult decision choosing the right filters for your dripper. Many people give the matter very little thought . . . but this can be a mistake. If you’d like to make an informed decision, read on, as I’ll share my top […]

THE ART OF COFFEE DRINKING

There’s nothing quite like a fresh start Coffee is not just a drink. It’s a wonderful sensational experience! To fully appreciate the aromas and flavors of our coffee drinks, we should make it a habit to cleanse our mouths properly before taking the first sip. What’s the best way to cleanse our palates? There are […]

DOES DAYLY LIGHT AFFECT FRESHINESS OF COFFEE BEANS?

Coffee beans and light. Light changes everything… The stored coffee beans affect : Air Moisture Heat Light Copyright secured by Digiprove © 2018-2019Some Rights ReservedOriginal content here is published under these license terms: X License Type:Attribution, Share AlikeLicense Abstract:You may copy this content, create derivative work from it, and re-publish it, provided you include an overt attribution to the author(s) and the […]

Why I Love Filter Coffee So Much

My first memorable experience with coffee was smelling the drink while I was in the kitchen with my mother. She’d put on a pot for herself or friends, and soon our house would be a cafe. The aroma still returns me to those soothing days of youth. Later on, when I was a teenager, a […]

ON COFFEE FARM – COFFEE FLOWERS AND COFFEE CHERRIES

Coffee farm Smart coffee-farmers are also passionate bee-keeper! That way, they are making sure that plenty bees and butterflies are dancing around their coffee-gardens. Fruitful work enables them to harvest excellent coffee beans. After all, they can also collect and enjoy delicious honey! Copyright secured by Digiprove © 2017-2019Some Rights ReservedOriginal content here is published under these license terms: X License Type:Attribution, […]

GREEN COFFEE CLASSIFICATION

Overview The evaluation and grading of green coffee beans is an important step in ensuring an excellent final cup of coffee. Only the finest quality coffee beans should be used for the preparation of extraordinary coffee drinks. Excellent roasting and brewing practices combined with poor-quality coffee beans will not create memorable coffee experiences. Copyright secured by Digiprove © 2018-2019Some Rights […]

COFFEE CULTURE IN ASIA

Coffee travel around South – East  Asia When I was travelling around Asia, I spoke with many local baristas. I also used the chance to participate in various coffee brewing workshops. I am amazed, how baristas in Asia generally have a strong desire to really understand the complex processes of coffee growing, harvesting, processing, roasting, […]

GREEN COFFEE BEANS CLASSIFICATION SYSTEM – SCAA

History of SCA SCAA – Specialty Coffee Association of America founded as small group of coffee professionals in 1982. Now is the World largest coffee trade association. SCAE – Specialty Coffee Association of Europe founded in London on 1998. Copyright secured by Digiprove © 2019Some Rights ReservedOriginal content here is published under these license terms: X License Type:Attribution, Share AlikeLicense Abstract:You may […]

OUTDOOR COFFEE MOMENTS

“Our senses are like a gateway into the world,” says Whitman. “And as we open that gateway through developing our sensory awareness, the world blossoms into a symphony of colors, scents, tastes, sounds, and touch.” – Kenton Whitman, naturalist, writer & educator  Copyright secured by Digiprove © 2018-2019Some Rights ReservedOriginal content here is published under these license terms: X License Type:Attribution, Share […]

MINDSET FOR SUCCESS WITH SPECIALTY COFFEE

Mindset is your rudder in the boat of your life. – Shan White, Life Coach Let’s be the best version of ourselves, every day! Let’s practise mindset work with specialty coffee! We strongly believe that being the best version of ourselves starts with a positive growth-mindset. Coffee Nomads never settle! Our mindset determines how we […]

COFFEE DRINKING RITUAL

Drinking rituals How people drink and enjoy coffee around the word differs greatly. I find it fascinating to explore various unique coffee drinking rituals. For example, in Ethiopia – the birthplace of coffee – it is a long spiritual, sacred ceremony, which also includes the roasting of the beans. Copyright secured by Digiprove © 2018-2019Some Rights ReservedOriginal content here is […]

COFFEE AROMA – SENSE OF SMELL

The sense of smell can be extraordinarily evocative, bringing back pictures as sharp as photographs of scenes that had left the conscious mind. – Thalassa Cruso (1909 – 1997), plant lover Smell We smell and sense the world around us every day. A lot of what we actually “taste” is done through smelling. Our sense […]

TWO IDEAS FOR BETTER “COFFEE LIFE”

Mindful Coffee Moments: Grinding Coffee Beans The mortar and pestle are ancient grinding utensils and historically closely associated with creating medicine. They are effective tools to prepare ingredients and to bring out aromatic and essential oils in a natural way. In the Ethiopian culture, coffee preparation is a mindful ceremony during which the beans are […]

THE ENERGY OF COFFEE

Energy in coffee – four small articles Smell, Taste, Enjoy or what is true coffee passion. Every coffee-lover should have at least three coffee monkeys inside themselves. Each monkey has a different task. One focuses on tasting flavours. Another one explores the aromas with his/her nose. And one more monkey feels the body of the […]

WHY IS COFFEE SO POPULAR?

Simple things and small shifts in thinking can change our life… and the world. Often times, we are getting too comfortable in our daily routines. We stop challenging ourselves and lose the drive in making our life more meaningful, interesting and fun. One of the thing is “coffee”. Overview There is a way to make […]

COFFEE BREWING – SMALL DETAILS

Ideal recipe for coffee brewing, what it will work for each coffee “DOESN’T EXIST!” Coffee recipes are ideal, for beginning and coffee shops. Once you start with coffee brewing. After, you will get some new skills, try to avoid of using some recipes. Even in good coffee shops, where are experienced Baristas and often they […]

BARISTA’S PHYLOSOPHY IN ASIA

Asian Baristas philosophy Skilful masters of life keep moving forward, no matter how good or bad their circumstances are. They are attentive and notice the bitter ‘beans’ of life. At the same time, they keep in mind that interesting, memorable and balanced moments develop from a kaleidoscope of flavours. Copyright secured by Digiprove © 2018-2019Some Rights ReservedOriginal content here is […]

IS IT COFFEE HARVEST BY HAND AN EASY TASK?

“Work hard, be kind, and amazing things will happen.” – Conan O’Brien Visiting a coffee farm During our recent visit to Chiang Mai, in Northern Thailand we had been invited by local farmers to their coffee plantation to pick coffee cherries with them. This task was not as easy as we thought it would be! […]

CREATIVE SPECIALTY COFFEE SHOPS IN PRAGUE

Overview Did you know that Prague is the home of a famous, metaphorically called ‘Dancing House’ – a building that represents the Yin and Yang philosophy of life? The Yin and Yang symbol dates back to ancient China and represents the belief that everything in the universe consists of two forces that are opposing but […]

SUSTAINABLE FARMING – HARMONY IN DIVERSITY

“The essence of beauty is unity in variety.” – Felix Mendelssohn, German composer (1809 – 1847) Coffee plantation Many coffee farmers do not only grow coffee plants on their plantations. Instead. They cultivate the coffee plants in the in the shade of taller trees together with various types of fruits and vegetables such as bananas […]

LIVING AN INTERESTING LIFE…. WITH COFFEE

I was brought up to believe you should always live the most interesting life you can.     Nick McDonell, American writer What makes coffee experiences interesting?  Moments that we remember…Forever For me, interesting experiences are inspiring moments that I will remember. Let’s close our eyes and let’s think about the last time we truly enjoyed wonderful […]

YEMEN – PLACE WHERE COFFEE STARTED ROAD AROUND THE WORLD

History ‘If Ethiopia is the heart of coffee, Yemen is the mind.’ – Albert Zijlstra, Volcanocafé Between the 8th and the 12th century, wild Coffea plants had been discovered in the jungles of Ethiopia. It is believed that local nomadic mountain people were the first ones noticing the coffee’s stimulating effect. Copyright secured by Digiprove © 2018Some Rights ReservedOriginal content […]

KODAWARI AND KISSATEN – JAPANESE COFFEE CULTURE

The passionate pursuit of an ideal Kodawari Kodawari is the noun form of kodawaru, an intransitive verb meaning “to be sensitive to minor things”. Japanese Culture and Behavior: Selected Readings., edited by Takie Sugiyama Lebra, William P. Lebr “Kodawari, the desired quality of focus and perfection-seeking, is a constant goal for makers of coffee, and […]

LIFE IS LIKE CUP OF COFFEE

A cup/mug of coffee – Seen as a beautiful metaphor There are many word pictures – so-called metaphors – for our lives. Life can be seen as an adventure, a battle or perhaps a journey. Metaphors can inspire us. We use them to make sense of our lives. Word pictures help us seeing the big […]

KOSICE – MULTICULTURAL SPOT OF CENTRAL EUROPE

A blog about the Coffee culture of a less known, but vibrant city within the EU Find yourself in one of the inspiring coffee shops within this innovative and timeless city Košice – the second biggest city in Slovakia – has a rich history and a long multicultural tradition. It’s a fascinating cosmopolitan city, where […]

UNPLEASENT FLAVOURS IN A COFFEE

Coffee flavours Some of the unpleasant flavours Bitter flavours are usually connected with a higher temperature of brewing water. Also, if the coffee tastes bitter, it’s recommended to let the drink cool down a little bit. Copyright secured by Digiprove © 2019Some Rights ReservedOriginal content here is published under these license terms: X License Type:Attribution, Share AlikeLicense Abstract:You may copy this content, […]

COFFEE BREWING AT HOME – SOME TIPS

Coffee brewing at home It’s not necessary to go to a coffee shop to enjoy an excellent cup of pour-over coffee. We can brew our coffee at home that will be as good – or even better- than the coffee that’s being served in coffee shops. In doing so, we do not have to be […]

COFFEE WAVES & WISDOM

Happiness comes in waves. ? Coffee as a product and the way of life associated with it is developing in several different ‘waves’. Three significant waves of coffee advancements have been recognised by coffee lovers:

COFFEE GRINDERS

Types of coffee grinders If the grinder, is not of a very good quality, you will get lots of dust in the coffee. Dust will get into the coffee mainly when you do coffee via French press, Vietnamese or steel filters. There are two basic types of coffee grinders: blade, and burr grinders.

COFFEE DRIPPERS – WHAT EQUIPMENT IS THE BEST FOR YOU.

Hario focus on Clarity Wood neck focus on Body Aeropress focus on Body Chemex focus on Clarity Kalita focus on clarity but create also a good body Melita focus on Clarity French Press, focus on Body Clever Dripper focus on Body and Clarity Moka pot focus on body Copyright secured by Digiprove © 2018Some Rights ReservedOriginal content here is published […]

USE PORCELAIN OR CERAMIC CUP

Material of  cups The material of what the cup is made of influences the flavor and aroma of our final coffee drink. As a matter of fact, the same coffee beans – prepared with the same brewing technique – will taste different if we pour them in glasses, plastic, stainless steel, ceramic or porcelain cups. […]

THE ART OF SPECIALTY COFFEE CULTURE

Specialty coffee culture is a multi-sensual, aesthetic experience. We experience the preparation and enjoyment of the coffee drink itself with not only our nose and taste-buds, but also with all our other senses. Not only do we appreciate the magic of the coffee drink in all its aspects, but we also notice and enjoy the […]

SLOW DRIP – COFFEE BREWING PREPARATION

About This method has gained popularity in Japan. The Slow drip method is used mainly at cold brew. ”Hot” Slow drip is something like alternative between Pour over Drip coffee. When we prepare coffee via the Drip method, we are slowly dripping water over the coffee grounds. In doing so, the water does not overflow […]

COFFEE BREWING BASICS

Steps before you start: Prepare all equipment that you need. Check to see if the grinder is clean. Start preparing water. If you are in countries where you can use Tap water and it tastes good, I always recommend letting the water run for a few seconds before using it. While heating the water, you […]

HOW TO BUY COFFEE BEANS, PART IV.

What to look for when buying coffee beans: 1 . The Altitude of the plantation affects a coffee’s quality and taste. It needs to be taken into account that within the same coffee growing region, the coffee plants may grow at various different altitudes. Higher elevations produce harder, higher quality beans. The harder the beans […]

HOW TO BUY COFFEE BEANS, PART III.

What to look for when buying coffee beans: The date of roasting, is an important factor that needs to be taken into account when brewing coffee. For brewed coffee it’s recommended to use the coffee beans 2 – 14 days after they had been roasted (max. 30 days off roast). To get excellent results for […]

HOW TO BUY COFFEE BEANS FOR HOME – I.PART

How they can be marked coffee beans: Blend coffee beans A mixture of beans from multiple locations, different varieties, roast levels, or flavor profiles of coffee is known as a Coffee Blend.Blending is done for various different goals. Some companies blend beans to save money. But generally blending is done to create coffee drinks with […]