MINDFUL COFFEE JOURNAL
HARIO – History and Philosophy The message of the Kaizen strategy is that not a day should go by without some kind of improvement being made somewhere in the company. -Masaaki Imai, a Japanese organizational theorist and management consultant HARIO – History and Philosophy The message of the Kaizen strategy is that not a day […]
History ‘If Ethiopia is the heart of coffee, Yemen is the mind.’ – Albert Zijlstra, Volcanocafé Between the 8th and the 12th century, wild Coffea plants had been discovered in the jungles of Ethiopia. It is believed that local nomadic mountain people were the first ones noticing the coffee’s stimulating effect. Copyright secured by Digiprove © 2018Some Rights Reserved Original […]
Happiness comes in waves. ? Coffee as a product and the way of life associated with it is developing in several different ‘waves’. Three significant waves of coffee advancements have been recognised by coffee lovers:
Coffee enjoying & Brewing skills Buy freshly roasted, whole beans. I prefer to purchase beans that come with a roasting date that is not older than 2 to 4 weeks. I use them within 6 weeks. Copyright secured by Digiprove © 2017-2018Some Rights Reserved Original content here is published under these license terms: X License Type: Attribution, Share Alike License […]
Trust our Instincts or Rely on Knowledge and Data? Tuning into our physical sensations and gut instincts will help us in making the right decisions, not only when preparing coffee. Let’s not ignore what our body is trying to tell us. Let’s not just follow recipes, without seeing, touching, tasting, listening and smelling. Copyright secured by Digiprove © 2019Some Rights […]
The Monk of Mokha Book by Dave Eggers Do what you love. Dream Big. Be Bold. Make It Happen. The best-selling author Dave Eggers tells the inspiring story of Mokhtar Alkhanshali, a young Yemeni-American coffee-lover. Mokhtar was working as a doorman of a residential complex in San Francisco. He had a ‘safe job’, but no clear […]
Bourbon and Typica Bourbon and Typica are the two main varieties of the Coffee Arabica species. They are considered to be the two “Heirloom”or “Heritage” Arabica coffee varieties, which originated in south western Ethiopia. It is believed that most Arabica coffee varietals are derivatives of the Typica or Bourbon variety. It is commonly accepted that […]
You travel on until you return home; you live on until you return to earth. – Ethiopian Proverb Ethiopia is a fascinating country. ‘The Land of Origins’ has a rich history, hospitable people with deep spiritual traditions, indescribably beautiful landscapes with striking natural contrasts. Ethiopia is the home the world’s rarest animals and plants and […]
An inspiring leader, who shaped the specialty coffee culture “If your actions inspire others to dream more, learn more, do more and become more, you are a leader.” – John Quincy Adams Knutsen emigrated from Norway to the USA when she was 5 years old. In her early 40s, she accepted a job as a […]
A much-loved coffee brewing device, inspired by a simple washing machine.Little bit history not only for Home Barista) Bialetti Many coffee lovers use the Moka Pot with a big joy to prepare their daily coffee drinks. The Moka Pot not only brews delicious coffee in a convenient way, but using it also brings cozy feelings […]
Brewing Equipment based on Traditional Handicrafts Kalita is a Japanese, family-run company, specializing in the production coffee brewing equipment since 1959. Its most famous instruments are the Wave Drippers and Wave Kettles. Kalita not only produces functional and beautiful pour-over instruments, but it also manufactures equipment that reflect the heart of Japan. Copyright secured by Digiprove © 2018Some Rights […]
