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KODAWARI AND KISSATEN – JAPANESE COFFEE CULTURE

The passionate pursuit of an ideal

Kodawari

Kodawari is the noun form of kodawaru, an intransitive verb meaning “to be sensitive to minor things”.

Japanese Culture and Behavior: Selected Readings., edited by Takie Sugiyama Lebra, William P. Lebr

“Kodawari, the desired quality of focus and perfection-seeking, is a constant goal for makers of coffee, and fine craftsmen in any art in Japan. What he calls kodawari is dedication to his work, comprising service, skill in making coffee, and an uncompromising sense of the importance of what he does” – Coffee Life In Japan, Merry White (2012)

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LIFE IS LIKE CUP OF COFFEE

A cup/mug of coffee – Seen as a beautiful metaphor

There are many word pictures – so-called metaphors – for our lives. Life can be seen as an adventure, a battle or perhaps a journey. Metaphors can inspire us. We use them to make sense of our lives. Word pictures help us seeing the big picture. Continue reading LIFE IS LIKE CUP OF COFFEE

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COFFEE BREWING AT HOME – SOME TIPS

Coffee brewing at home

It’s not necessary to go to a coffee shop to enjoy an excellent cup of pour-over coffee. We can brew our coffee at home that will be as good – or even better- than the coffee that’s being served in coffee shops.
In doing so, we do not have to be a professional barista. There is no need to invest a lot of money for expensive equipment. It does not take a long time to learn how to brew fascinating coffee.

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COFFEE BREWING METHODS

Two main coffee brewing methods

INFUSION METHODS:

It can be any method, where the water consistently flows through ground coffee from the filter to the cup. The exit holes of the coffee-maker are open and not blocked. Pre-infusion gives you control over clarity and extraction of the coffee brewing process.

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HOW TO BUY COFFEE BEANS FOR HOME – I.PART

How they can be marked coffee beans:

Blend coffee beans

A mixture of beans from multiple locations, different varieties, roast levels, or flavor profiles of coffee is known as a Coffee Blend.
Blending is done for various different goals. Some companies blend beans to save money. But generally blending is done to create coffee drinks with a flavor profile that is more complete than – or different from – the flavor profiles of a single-origin coffees.

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BARISTA, BREWER AND HOME BARISTA

Barista

It is general name for people who are mainly working with espresso machine in coffee shops. Similar name it is is used also for professions like are “Solicitors” or “Layer”. For the reason it can be confusing for some people.

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THE EFFECT OF A CUP’S SHAPE ON AROMA, TASTE & FLAVOUR

Coffee – stories from coffee beans to coffee cups

Every story has an end, but in life, every end is a new beginning. – Dakota Fanning (Uptown Girls)

As a matter of fact, design parameters – such as the size, the shape and the opening of a cup – alter the multisensory tasting experience of our coffee drinks. Alter all, it’s the design of the coffee cup that will complete the ‘story of the coffee beans’. The cup’s shape can expand the richness of the story at the end.

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HOW TO BE GOOD HOME BARISTA

Home Barista is:

A Home Barista is a specific person. The main character of a Home Barista is a deep passion for specialty coffee and the way of life that is associated with. Being a Home Barista not only awakes their inner fire, but it also brings them inner peace. They see specialty coffee culture as a gift that helps them to grow personally and to live up to their full potential. In doing so, they inspire others and connect with them in a meaningful way.

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THE ART OF COFFEE GRINDING

Grinder

If the grinder, is not of very good quality, you will get lots of dust in the coffee. The dust will get into the coffee mainly when you do coffee via French press, Mokka pot, or you can use steel filters. The brewing process can continue afterwards, and the taste of the coffee drink can change.

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CUP OR MUG OF COFFEE?

Cups vs. Mugs

Beauty comes in all shapes and sizes

What are the differences between cups and mugs?

There are many possible different definitions for cups and mugs. Generally, it can be concluded that the capacity is the main aspect that differentiates cups from mugs. Cups are smaller than mugs. A cup typically holds not more than 6 fl. oz. of liquid (180ml). A mug typically 8 fl. oz. if liquid (240ml) or more.

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