www.bayawe.com Mindful Living with Coffee

cafe chemex coffee 6659

CHEMEX AND HOW TO ADAPT REGULAR MELITTA FILTER FOR CHEMEX

Take care of all your memories.

For you cannot relive them.


Bob Dylan

The first time we saw a Chemex was in the spring 2014, inside a small coffee shop in Casco Viejo, the historic district of Panama City. We were curious about this object. It reminded us of a laboratory apparatus. We were instantly attracted by its simple, elegant design.

Continue reading CHEMEX AND HOW TO ADAPT REGULAR MELITTA FILTER FOR CHEMEX
0
Roasted coffee beans

TWO IDEAS FOR BETTER “COFFEE LIFE”

Mindful Coffee Moments: Grinding Coffee Beans

The mortar and pestle are ancient grinding utensils and historically closely associated with creating medicine. They are effective tools to prepare ingredients and to bring out aromatic and essential oils in a natural way.
In the Ethiopian culture, coffee preparation is a mindful ceremony during which the beans are ground with a mortar and pestle. It’s a long ritual, a time of contemplation and a process that is not performed quickly.

Continue reading TWO IDEAS FOR BETTER “COFFEE LIFE”

1+
IMGP8658

WATER TEMPERATURE AT COFFEE BREWING

Water temperature

The water temperature plays a crucial role in the brewing process and affects the aroma and flavours of the final coffee drink.

Coffee grounds are filled with various oils, acids and chemical compounds. There are soluble and insoluble particles. The soluble particles affect the aroma and flavor and the insoluble particles contribute to the body of the coffee. Continue reading WATER TEMPERATURE AT COFFEE BREWING

0
IMGP4643

COFFEE BREWING – SMALL DETAILS

Ideal recipe for coffee brewing, what it will work for each coffee “DOESN’T EXIST!”

Coffee recipes are ideal, for beginning and coffee shops. Once you start with coffee brewing. After, you will get some new skills, try to avoid of using some recipes. Even in good coffee shops, where are experienced Baristas and often they change coffee beans, they don’t use Brewing recipes. If, yes, they are laying to you, or they have bad management who don’t trust to them, or they are not good Baristas. For me good Barista has to have some passion and love coffee.
0
Coffee brewing

UNPLEASENT FLAVOURS IN A COFFEE

Coffee flavours

Some of the unpleasant flavours

Bitter flavours are usually connected with a higher temperature of brewing water. Also, if the coffee tastes bitter, it’s recommended to let the drink cool down a little bit.

Continue reading UNPLEASENT FLAVOURS IN A COFFEE
0
p1700053 e1531383003755

COFFEE BREWING AT HOME – SOME TIPS

Coffee brewing at home

It’s not necessary to go to a coffee shop to enjoy an excellent cup of pour-over coffee. We can brew our coffee at home that will be as good – or even better- than the coffee that’s being served in coffee shops.
In doing so, we do not have to be a professional barista. There is no need to invest a lot of money for expensive equipment. It does not take a long time to learn how to brew fascinating coffee.

Continue reading COFFEE BREWING AT HOME – SOME TIPS
0
Hario V60 dripper

COFFEE DRIPPERS – WHAT EQUIPMENT IS THE BEST FOR YOU.

  • Hario focus on Clarity
  • Wood neck focus on Body
  • Aeropress focus on Body
  • Chemex focus on Clarity
  • Kalita focus on clarity but create also a good body
  • Melita focus on Clarity
  • French Press, focus on Body
  • Clever Dripper focus on Body and Clarity
  • Moka pot focus on body
Continue reading COFFEE DRIPPERS – WHAT EQUIPMENT IS THE BEST FOR YOU.
0
IMGP0495 e1532120679357

COFFEE BREWING METHODS

Two main coffee brewing methods

INFUSION METHODS:

It can be any method, where the water consistently flows through ground coffee from the filter to the cup. The exit holes of the coffee-maker are open and not blocked. Pre-infusion gives you control over clarity and extraction of the coffee brewing process.

Continue reading COFFEE BREWING METHODS
0
IMG 20181008 125751

HOW TO BUY COFFEE BEANS, PART IV.

What to look for when buying coffee beans:

1 . The Altitude of the plantation affects a coffee’s quality and taste. It needs to be taken into account that within the same coffee growing region, the coffee plants may grow at various different altitudes. Higher elevations produce harder, higher quality beans. The harder the beans are, the higher will be their concentration of sugars.

Continue reading HOW TO BUY COFFEE BEANS, PART IV.
0

Website is Protected by WordPress Protection from eDarpan.com.